At Harrow, we honour the natural produce of our lands to deliver an authentic, timeless and immersive dining experience. Laced with a sense of occasion and anchored with the basics of warm Irish hospitality, our team look forward to welcoming you to experience Killarney’s latest Brasserie Restaurant.
Dry-aged prime cuts of Irish Beef and local fresh seafood hold the core of our menu. Head Chef John O ‘Leary uses his locally sourced produce to create his eclectic menu that has a generous nod to classic French Cuisine.
Our extensive wine list provides unparalleled choice and quality, from familiar favourites to the rare and exclusive.
The impressive hand-crafted and heartily stocked Cocktail Bar is manned by our expert mixologists who delight in creating the perfect aperitif or nightcap for our guests.